January 18, 2021

Gastromoon is born to reward the union of gastronomy and nightlife

Combining high quality cuisine and nightlife offer are the essential requirements to obtain the Gastromoon moons, a new international quality label that was presented this Wednesday in Madrid and that opens the Dubai Cavalli Club with its combination of gastronomy and disco .

Powered by World Chefs, which brings together 110 international associations of chefs; International Nightlife Association and the Linkers hotel consultancy, this "hallmark" seeks to give "guarantees" to a "growing audience" that demands good gastronomy and subsequent fun in the same space.

This is explained to Efe the director of Operations of Linkers Consulting, David Basilio, who points out that this business model is "much in demand" by people "interested in haute cuisine who then does not want to move, laziness or driving safety , to have a good drink, dance or enjoy a show ".

This means, he said, "increase business opportunities" both in restaurants, which can expand their services after dinner or in discos and rooms that incorporate a good culinary proposal.

Gastromoon is something like the Michelin stars of the night in moons version: the premises that meet the requirements may receive one to three, the highest distinction, after the visits of anonymous inspectors designated by the three organizations promoting the seal.

With the first premieres the already multi-award-winning Cavalli Club Dubai, the work of Italian fashion designer Roberto Cavalli, with an Italian cuisine menu with international touches that do not lack wagyu meat, oysters, caviar, foie gras, la Pasta and risottos, in a spectacular room decorated with 350,000 Swarovski crystals with a wide range of cocktails and music by prestigious international artists.

"It is the first place in the world to receive a Gastromoon moon because it offers the customer a total experience, with a varied and quality menu, a good wine offer, a professional and close service and a unique nightlife offer," says Basilio .

In this case, the restaurant and nightclub share space, but "one can be on the ground floor and the other on the roof," he says to add that Gastromoon's goal is "for people to go out in their city or travel to know where eat well and enjoy quality nightlife. "

In addition to the quality of the service and product, comfort, decoration, environment or the use of new technologies, this hallmark will assess the working conditions of the workforce, its management, its address and that internal promotion is offered, or that are available of anti-throat devices, one of the main causes of unnatural failure.

. (tagsToTranslate) Born (t) Gastromoon (t) reward (t) gastronomy (t) night

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